At the heart of Agrozio's operations lies our Sachin, Surat factory—a testament to the harmonious fusion of tradition and cutting-edge technology. Here, ancient agricultural wisdom meets modern precision engineering:

- Daily Output: 100 kilograms of premium, freeze-dried products

- Quality Control: Rigorous testing ensures each batch meets our exacting standards

- Scalability: Plans for a second plant in Amalsad are already in motion, poised to double our production capacity

Our production facility is more than just a factory; it's a laboratory of flavor preservation, where each freeze-drying cycle is meticulously monitored to capture the essence of nature at its peak.

Agrozio stands at the intersection of several critical missions:

1. Guardians of Tradition: Preserving and promoting the unique flavors of Amalsad's renowned fruits

2. Innovators in Preservation: Pioneering new applications for freeze-drying technology

3. Champions of Rural Empowerment: Creating value-added products that support local agriculture and boost rural economies

4. Sustainability Advocates: Reducing food waste and promoting eco-friendly food preservation methods

Each Agrozio product is a narrative thread, weaving together stories of agricultural heritage, technological innovation, and environmental stewardship.

In a world of artificial flavors and fleeting food trends, Agrozio offers something truly revolutionary: a taste of eternity. Our freeze-dried products capture a moment of peak ripeness, preserving it indefinitely without sacrificing nutritional integrity or flavor authenticity.

As we navigate global challenges like climate change and food security, Agrozio's technology offers a glimpse into a more sustainable food future:

- Extended Shelf Life: Reducing food waste across the supply chain

- Nutritional Density: Providing concentrated nutrients in shelf-stable forms

- Flavor Democratization: Making seasonal and exotic flavors accessible year-round

- Resource Efficiency: Minimizing the need for cold storage and reducing transportation costs

Agrozio invites you to be part of a movement that's redefining the boundaries between nature, technology, and culinary art. Whether you're a chef seeking new horizons of flavor, a health enthusiast looking for pure, natural ingredients, or an industry innovator exploring new applications for plant-based compounds, Agrozio offers a world of possibilities.

Embark on this extraordinary journey with us. Taste the future of food, experience the magic of freeze-dried products, and join a community dedicated to preserving nature's bounty for generations to come.

Mission and Vision Statement:

Mission Statement

To revolutionize agricultural practices in Amalsad Village through innovative food processing technologies, creating high-value products from local produce while ensuring fair compensation for farmers and fostering sustainable rural development.

Vision Statement

We envision Amalsad Village as a beacon of agricultural innovation, where cutting-edge technology meets traditional farming wisdom. We aim to create a thriving ecosystem where farmers prosper, local produce reaches global markets, and our community grows together, setting new standards for rural development and food processing excellence in India.

Our Core Values:

1. Innovation: Embracing advanced technologies to transform perishable produce into premium products.

2. Community Empowerment: Ensuring that our success translates into prosperity for all of Amalsad Village.

3. Sustainability: Promoting eco-friendly practices in farming and food processing.

4. Quality: Delivering world-class products that showcase the best of Amalsad's agricultural bounty.

5. Farmer Welfare: Committed to fair pricing and support for our local farming community.

At Agrozio, we're not just another player in the market – we're pioneers in delivering authenticity and quality in every bite. We bring you the freshest, most flavorful fruits and vegetables, preserved at their peak perfection.

Contract Farming with a Difference

We don't just source our produce; we nurture it from seed to harvest. Through our innovative contract farming model, we partner with local farmers, providing them with:

- Expert technical supervision

- Cutting-edge agricultural practices

- Rigorous quality control measures

This hands-on approach ensures that every fruit and vegetable meets our exacting standards of quality and flavor.

Nutrient-Rich and Flavorful

By overseeing every step of the growing process, from soil testing to harvest, we ensure that our products are not just healthy, but bursting with flavor. It's a difference you can taste in every bite.

As our Production Managers, Mr. Morya and Mr. Desai are responsible for:

1. Supervising and coordinating all aspects of our production processes, from washing and cutting to sorting, grading, and drying.
2. Conducting regular inspections to maintain compliance with quality and safety standards.
3. Implementing and optimizing production workflows to meet output targets and quality requirements.
4. Fostering effective communication and collaboration within the production team.
5. Identifying and implementing process improvements to enhance efficiency and productivity.

Their expertise and leadership in the day-to-day operations are crucial to maintaining Agrozio's commitment to excellence in food processing.

Ashok Sarang, a dairy and food technology luminary, boasts 46 years of invaluable experience since 1978. His expertise, honed at the Indian Institute of Rural Management (IRMA) and the National Dairy Research Institute (NDRI), bridges rural management and cutting-edge food science. As Agrozio's Technical Expert, Mr. Ashok masterfully blends traditional knowledge with innovation, driving efficiency and quality in food processing. His holistic understanding of the food value chain positions him as a key architect of Agrozio's technological advancement and operational excellence.

Vipul Naik has spent 33 years refining his craft as a machinery and technical expert. At Agrozio, Mr. Vipul’s role transcends traditional engineering; he's the virtuoso of operational efficiency. His expertise in selecting, installing, and optimizing advanced machinery is crucial to Agrozio's success. Mr. Vipul’s innovative approach to integrating new technologies while prioritizing safety and productivity has established new industry benchmarks. His collaborative leadership style fosters a culture of continuous improvement, solidifying Agrozio's position at the forefront of the food processing industry.

At Agrozio, we're proud of our diverse and experienced team. Together, we're committed to delivering innovative, high-quality food products and driving the future of the food processing industry.

At Agrozio, we pride ourselves on maintaining the highest quality, safety, and regulatory compliance standards in the food processing industry. Our extensive list of certifications and recognitions stands as a testament to our unwavering commitment to excellence and innovation. These accolades not only validate our expertise but also assure our clients of the premium quality and reliability of our products and services.

US FDA Registration

Our food processing and packaging facilities are registered with the U.S. Food and Drug Administration (FDA). This prestigious recognition underscores our adherence to stringent international food safety standards and opens doors for global market expansion.

We hold the Food Safety and Standards Authority of India (FSSAI) Central Food License, a crucial certification that confirms our compliance with India's rigorous food safety regulations. This license is a clear indicator of our dedication to producing safe, high-quality food products for Indian consumers.

APEDA Membership

As a proud member of the Agricultural and Processed Food Products Export Development Authority (APEDA), we are recognized for our contribution to India's agricultural and processed food export sector. This membership facilitates our access to valuable resources and support for international trade.

Our Import-Export License enables us to engage in global trade seamlessly. This certification showcases our capability to source the finest ingredients internationally and export our premium products to discerning markets worldwide.

Trademark Certification (Class 29, 30, 32)

Our products are protected by trademarks registered with the Intellectual Property Office of India in Classes 29 (processed foods), 30 (food staples), and 32 (beverages). This certification safeguards our brand identity and innovative product lines.